ANKMJ

Ankyra Medical Journal (AnkMJ), formerly known as the Journal of Translational and Practical Medicine, regularly publishes international quality issues in the field of Medicine in the light of current information.

EndNote Style
Index
Original Article
Evaluation of the effects of regular caffeine intake on body composition measurements and psychological status in healthy individuals
Aims: Research continues on the health effects of caffeine, whose use is increasing among young people. It has been determined that caffeine products consumed to increase alertness have both positive and negative effects on body metabolism. In addition to metabolic effects, it is necessary to consider the psychological dimension. While it can improve exercise performance and cognitive capacity, it can also lead to sleep problems, anxiety disorders, and cardiac problems. It can also affect fluid and fat metabolism. This study investigated the metabolic and psychological effects of regular caffeine intake, as well as its impact on body composition.
Methods: Sociodemographic data were collected from individuals aged 18 and over who regularly consumed caffeine, and psychological status was assessed. Laboratory tests and body composition measurements were recorded using a bioelectrical impedance analyzer.
Results: The majority of the 176 individuals were female, had a bachelor's degree, and were low-income. The mean age was 23.3 ± 5.2 years. The body fat percentage of high dose caffeine-consuming individuals was 29.2 ± 9.0%, muscle mass 27.2 ± 7.0 kg/m2, visceral fat 9.3 ± 4.8%, and waist/hip ratio was 0.8 ± 0.1. Mean anxiety level was found 3.66, tension level 3.35, and depression level 2.38. Sleep problems were detected in 42.0%, palpitations in 35.2%, dyspeptic complaints in 39.8%, and bowel complaints in 26.1% of.
Conclusion: Regular caffeine consumption has been shown to affect sleep, urinary frequency, and dyspeptic complaints, but it is not a criterion that alone affects anthropometric values and psychological status. Although relatively high doses of caffeine can cause tachycardia attacks, they do not increase anxiety levels. Caffeine has also been found to be ineffective against mood disorders like depression or anxiety, and its primary use in young people is believed to be to increase alertness. However, it's important to remember that an increase in sleep problems or dyspeptic symptoms can negatively impact quality of life.


1. Abalo R. Coffee and caffeine consumption for human health.Nutrients. 2021;13(9):2918. doi:10.3390/nu13092918
2. Rochat C, Eap CB, Bochud M, Chatelan A. Caffeine consumption in Switzerland: results from the first national nutrition survey MenuCH.Nutrients. 2019;12(1):28. doi:10.3390/nu12010028
3. Maqsood U, Zahra R, Latif MZ, Athar H. Caffeine consumption & perception of its effects amongst university students. Proceedings of Shaikh Zayed Medical Complex Lahore. 2020;34(4):46-51. doi:10.47489/p000s344z770mc
4. Pereira-Morales AJ, Casiraghi LP, Adan A, Camargo A. Mood rhythmicity is associated with depressive symptoms and caffeinated drinks consumption in South American young adults.Chronobiol Int. 2019;36(2):225-236. doi:10.1080/07420528.2018.1530257
5. Lucas M, Mirzaei F, Pan A, et al. Coffee, caffeine, and risk of depression among women.Arch Intern Med. 2011;171(17):1571-1578. doi:10.1001/archinternmed.2011.393
6. Yang A, Palmer AA, de Wit H. Genetics of caffeine consumption and responses to caffeine.Psychopharmacology (Berl). 2010;211(3):245-257. doi:10.1007/s00213-010-1900-1
7. Yin J, Ding Y, Xu F, et al. Does the timing of intake matter? Association between caffeine intake and depression: evidence from the National Health and Nutrition Examination Survey.J Affect Disord. 2023;340: 362-368. doi:10.1016/j.jad.2023.07.115
8. EFSA Panel on Dietetic Products, Nutrition and Allergies. Scientific opinion on dietary reference values for iron. EFSA J. 2015;13:4254.
9. Frary CD, Johnson RK, Wang MQ. Food sources and intakes of caffeine in the diets of persons in the United States.J Am Diet Assoc. 2005;105(1): 110-113. doi:10.1016/j.jada.2004.10.027
10. Champlin SE, Pasch KE, Perry CL. Is the Consumption of energy drinks associated with academic achievement among college students?J Prim Prev. 2016;37(4):345-359. doi:10.1007/s10935-016-0437-4
11. Antonio J, Newmire DE, Stout JR, et al. Common questions and misconceptions about caffeine supplementation: what does the scientific evidence really show?J Int Soc Sports Nutr. 2024;21(1):2323919. doi:10.1080/ 15502783.2024.2323919
12. Armstrong LE, Pumerantz AC, Roti MW, et al. Fluid, electrolyte, and renal indices of hydration during 11 days of controlled caffeine consumption. Int J Sport Nutr Exerc Metab. 2005;15(3):252-265. doi:10. 1123/ijsnem.15.3.252
13. Nehlig A. Effects of coffee on the gastro-ıntestinal tract: a narrative review and literature update.Nutrients. 2022;14(2):399. doi:10.3390/nu 14020399
14. Lien HC, Chen GH, Chang CS, Kao CH, Wang SJ. The effect of coffee on gastric emptying.Nucl Med Commun. 1995;16(11):923-926. doi:10.1097/ 00006231-199511000-00008
15. Boekema PJ, van Dam van Isselt EF, Bots ML, Smout AJ. Functional bowel symptoms in a general Dutch population and associations with common stimulants.Neth J Med. 2001;59(1):23-30. doi:10.1016/s0300-2977(01)00128-0
16. Saimaiti A, Zhou DD, Li J, et al. Dietary sources, health benefits, and risks of caffeine.Crit Rev Food Sci Nutr. 2023;63(29):9648-9666. doi:10.1080/ 10408398.2022.2074362
17. Liu QS, Deng R, Fan Y, et al. Low dose of caffeine enhances the efficacy of antidepressants in major depressive disorder and the underlying neural substrates. Mol Nutr Food Res. 2017;61(8):10.1002/mnfr. 201600910. doi:10.1002/mnfr.201600910
18. Uğraş Z, Özdenk Ç. Biyoelektrik impedans yöntemi ve antropometrik ölçümler ile vücut kompozisyon analizinin sedanter genç erkek ve kadınlarda karşılaştırmalı olarak değerlendirilmesi. Sağlık Bilimleri Derg. 2020;29(1):14-18. doi:10.34108/eujhs.578119
19. Karakaş S, Taşer F, Yıldız Y, Köse H. Tıp fakültesi ve spor yüksekokulu öğrencilerinde biyoelektriksel impedans analiz (BİA) yöntemi ile vücut kompozisyonlarının karşılaştırılması. Adnan Menderes Üniversitesi Tıp Fakültesi Dergisi. 2005;6(3):5-9.
20. Chung H, Moon JH, Kim JI, Kong MH, Huh JS, Kim HJ. Association of coffee consumption with sarcopenia in Korean elderly men: analysis using the Korea National Health and Nutrition Examination Survey, 2008-2011.Korean J Fam Med. 2017;38(3):141-147. doi:10.4082/kjfm. 2017.38.3.141
21. Kim JH, Park YS. Light coffee consumption is protective against sarcopenia, but frequent coffee consumption is associated with obesity in Korean adults.Nutr Res. 2017;41:97-102. doi:10.1016/j.nutres.2017. 04.004
22. Günşen U, Eseceli H, Selçuk KT, Atan RM. Üniversite öğrencilerinde vücut kompozisyonu ve antropometrik ölçümlerin uyku süresi ve uyku kalitesiyle ilişkisi. IGUSABDER. 2022;(18):751-769. doi:10.38079/igusabder.1096981
23. Klevebrant L, Frick A. Effects of caffeine on anxiety and panic attacks in patients with panic disorder: a systematic review and meta-analysis. Gen Hosp Psychiatry. 2022;74:22-31. doi:10.1016/j.genhosppsych.2021.11.005
24. Liu C, Wang L, Zhang C, et al. Caffeine intake and anxiety: a meta-analysis. Front Psychol. 2024;15:1270246. doi:10.3389/fpsyg.2024.1270246
25. Iranpour S, Sabour S. Inverse association between caffeine intake and depressive symptoms in US adults: data from National Health and Nutrition Examination Survey (NHANES) 2005-2006.Psychiatry Res. 2019;271:732-739. doi:10.1016/j.psychres.2018.11.004
26. EFSA Panel on Dietetic Products, Nutrition and Allergies. Scientific opinion on the safety of caffeine. EFSA J. 2015;13(5):4102.
Volume 5, Issue 1, 2026
Page : 10-14
_Footer